Thursday, April 7, 2011

Crock Pot Chicken Tacos

1 1/2 pounds chicken 1 medium can mexican style stewed tomatoes 1 small can tomato sauce 1/2 onion, diced 1/2 pepper diced 1 -4 can green chilies 1 Pkg. Taco Seasoning Put alll ingredients in a crock pot. Cook on low for most the day. Shred the chicken with 2 forks before serving. Serving with you taco favorites. There are the best Chicken Taco's we have had. We will serve them again. Loved them. I was listening to some Beyonce while putting this dish together, I wish I had a picture to show you, I had been hoping on leftovers, but there were none. Happy Cooking~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Friday, December 17, 2010

Wednesday, December 15, 2010

We have a Winner

We finally have a winner for the cookbook.....drum roll please,

I am excited to announce that after a random drawing the winner is:


I will contact you via e-mail and let you know you won, you are welcome to contact me with you mailing address and I will get you your book out to you as soon as possible. I am excited for you to start trying the amazing recipes in this cookbook when you get it.

Congratulations and Happy cooking.

Monday, November 15, 2010

Caramel Popcorn

1 lb brown sugar (3 1/2 cup)

1 cup butter

1 cup Eagle Brand Milk

1 cup Karo syrup

pop 2 1/2 cups popcorn

Boil minutes pour over popcorn. Mix well

Saturday, November 6, 2010

Grandma Johnson's Chocolate Chip Cookies

1 cup shortening

1/2 cup sugar

1/2 cup packed brown sugar

2 eggs

2 cup + 4 Tbsp flour or more

1 tsp. soda

1 tsp salt

1 tsp vanilla

1 pkg chocolate chips

chopped nuts

mix ingredients together and Bake at 400 for 10 to 12 minutes.

Grandma Johnsons Bread

2 Quarts warm water

4 Tbsp. yeast

4 Tbsp. sugar

2 - 4 Tbsp salt


Add 20 cups flour (16 to 20 cups depending on elevation, 1/3 to 1/2 cup oil depending on the amount of flour you use.


stir well and rise twice after risen twice knead to death


Cook at 400 for about 10 minutes then turn down to 350 for 30 to 40 minutes

Thursday, October 28, 2010

Rolo Cookies

1 Pkg. Devils food cake mix
1/3 cup oil
2 eggs
about 24 Rolo candies, unwrapped
Mix all ingredients, except Rolos, batter will be thick...flatten about 1 TBS of dough in your hand and then wrap it around a Rolo...roll it around with the palms of your hands to make sure it is sealed... place on a greased cookie sheet and bake at 350 for 7 minutes... do not over bake...allow to cool for 4 minutes on the baking sheet before removing to a wire rack to cool...these are great fresh
I wasn't listening to a song while I made these, I was watching the Nate Berkus show and found out my design style is D.